Southwestern flavor meets homemade comfort. The mild warmth of roasted Hatch chiles and smooth cheddar create a savory loaf that’s bursting with flavor (not heat). Perfect with chili, grilled meats, or a good craft beer.
Pour. Stir. Bake. A crowd-pleaser with just enough kick to keep things interesting — simple to bake, but tastes like you spent hours in the kitchen.
